1 1/2 large ripe bananas
2 eggs
1/8 teaspoon baking powder
5g Butter

prep 5 mins
cook 4 mins
serves 2

Quick and easy banana pancakes made without using flour - Perfect healthy option for pancake day!

1. Whisk both eggs together in a bowl.
2. In a separate bowl lightly mash the bananas with a potato masher or a fork, making sure there are still some chunks of banana to help make the pancakes fluffy.
3. Add the whisked eggs and baking powder to the mashed banana and mix together.
4. Add 1-2 tablespoons of mixture to a heated non-stick frying pan. Cook mini pancakes for 1 minute each side over a medium heat, turning when the baking powder causes the mixture to rise.
5. Serve with 5g of butter (optional).

Top Tip...

Sprinkle pancakes with sweetener or add a few blueberries.